Main Course

CALABRESE £10.75
Hot salami and jalapeños.

VENEZIANA £10.75
Ham and pineapple.

POLLO £11.25
Chicken.

VEGETARIANA £10.75 ✓
Mixed vegetables.

NAPOLI £10.75
Olives and anchovies.

ROMANA £10.75
Ham and peppers.

TONNO £11.25
Tuna and onions.

PUGLIESE £11.25
Salami, garlic, peppers and onions.

BOLOGNESE £12.00
Beef ragu (mince beef, carrots, celery, onions and tomatoes).

QUATTRO STAGIONI £12.00
Ham, mushrooms, peppers and olives.

Any extra topping £1.00

CALZONE £12.75
Folded pizza filled with ham, mushrooms, mozzarella and tomato sauce.

DIAVOLA £13.25
Chicken, bacon, peppers, onions, fresh chillies and jalapenos.

CARNE £13.50
Chicken, bacon, Italian sausage, pepperoni and ham.

GIANNI £13.75
Mediterranean vegetables, Italian sausage, chicken, goat’s cheese, onions and cherry tomatoes.

VERDE £12.25 ✓
Spinach, olives, artichokes, courgettes and
peppers.

BOLOGNESE £12.50
Beef ragu (mince beef, carrots, celery, onions and tomatoes).

AMATRICIANA £10.95
Bacon, tomatoes, garlic and onions.

VEGETARIANA £10.95 ✓
Mixed vegetables.

PUTTANESCA £11.25
Tomatoes, garlic, olives, capers and anchovies.

ARRABBIATA £11.25
Tomatoes, cream, bacon, onions and chillies.

GIANNI £11.25
Hot salami, onions, chillies, tomatoes and cream.

TONNO £11.75
Tuna, cream and tomatoes.

LASAGNA £12.50
Baked layers of beef ragu, bechamel, pasta sheets and mozzarella cheese.

RIGATONI AL FORNO £2.50
Beef ragu and mozzarella cheese.

CANNELLONI £12.50
Mince beef, spinach, onions, carrots and celery, wrapped in pasta sheets, baked with tomato, bechamel and beef ragu sauce.

TORTELLINI VEGETARIANI £12.50 ✓
Spinach and ricotta cheese.

TORTELLINI ALLA PANNA £12.25
Fresh pasta parcels filled with mince beef, cooked in a mushrooms, ham, cream and tomato sauce.

PENNE SALMONE £12.50
Small ridged pasta tubes with smoked salmon, touch of tomato and cream sauce.

RAVIOLI DIAVOLA £12.75
Pasta filled with mince beef in a mozzarella, chillies, cream and tomato sauce.

TAGLIATELLE POLLO E PESTO £12.95
Long flat pasta ribbons with chicken, onions, cherry tomatoes, Genovese pesto in cream and tomato sauce.

VALDOSTANA £17.50
Deep fried breast of chicken coated in breadcrumbs, topped with mozzarella cheese and tomato, then baked, served with spaghetti bolognese.

DIAVOLA £16.95
Sautéed strips of chicken breast with onions, bacon, garlic, wine, chillies and jalapeños cooked in tomato sauce, served with rigatoni pasta.

FILETTO AI FERRI 8oz. grilled fillet of beef. £29.95

SAUCES £2.95

AL PEPE
Peppercorn.

DIANA
Brandy, French mustard, mushrooms,
onions and cream.

GORGONZOLA
Port and gorgonzola.

HOMEMADE CHIPS £4.50

PORTION OF MEDITERRANEAN VEGETABLES £4.50

PIZZA OF YOUR CHOICE £5.95
Served with chips.